#Instant pot chicken breast full
#Instant pot chicken breast crack

In all of these recipes I use 1 cup of chicken broth or water.įor the frozen chicken breast cook time, it really depends on the size of the chicken. You can slice these chicken breast, or shred them for stuffing in enchiladas, salads, soups, and chicken salad. *Look a little bit further down the page for all of the seasoning combos you can add to these chicken breast to make them any way you like. I love to use frozen, boneless skinless chicken breast the most in my Instant Pot! No need to thaw, just throw them in the pot with your seasonings and some water and they will be amazing. If they are larger than normal, then 7 minutes with a 10 minute NPR. Now again, if your fresh chicken breasts are on the smaller side, I would only do 5 minutes with a 10 minute NPR. The best cook time for boneless skinless fresh chicken breast in the Instant Pot is 6 minutes under high pressure, followed by a 10 minute natural pressure release (NPR). How long do you pressure cook fresh chicken breast?

#Instant pot chicken breast full

See the printable recipe card below for full ingredients and instructions.

The only ingredient you need is boneless skinless chicken breasts for the best shredded chicken! I use all of these instant pot chicken recipes for salads, tacos, enchiladas, soup, Keto Chicken Salad.and in my weekly meal prep!

#Instant pot chicken breast crack

These easy instant pot shredded chicken recipe will be a staple because this chicken can be used for everything! Sandwiches, chicken tacos, bbq chicken, white chicken chili, buffalo chicken dip, chicken soup, the possibilities are endless.ĭo you know how much I love my Instant Pot Pressure Cooker? I have posted about my love for it several times.like in this Pressure Cooker Pot Roast recipe, Instant Pot Whole Chicken, Instant Pot Chicken Thighs, Crack Chicken, Instant Pot Chicken Legs, and in this post on Instant pot hard boiled eggs. I think it is time to share my multitude of recipes for Instant Pot Chicken Breast, so I created this handy guide.